I realize that this post is quite a contradiction. I’m posting in a blog called whinywaitress and telling servers to quit complaining. …riiiighht.
What I mean is, well, this job sucks. So you’re allowed to do your fair share of complaining. It should happen in the back side station as you burst through the door. Fair complaints sound something like this:
Short burst complaints are totally acceptable and should be used often. I’m a firm believer that if you hold them inside you’re apt to flip your shit on the next guest that asks for ketchup for their well done steak, so go ahead and let them loose while you’re away from guests and managers.
HOWEVER. You signed up for a job where you make straight commission and it’s not always going to be “fair”. And so, there are complaining DON’TS:
Guys, this job blows for skittles most of the time. But at the end of the day, you’re making a hell of a lot more than minimum wage for wayyyy less time invested than your friends who hawk coffee at Starbucks. Let out those short burst complaints and move on lest you have an aneurysm in the dining room, and keep the bitchiness quiet lest you get shanked by a co-worker in the parking lot. Don’t be a bad seed.
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